Smith’s restaurant in Bolivar will pay more than $36,000 in fines and back wages stemming from its violations of the FLSA’s overtime, minimum wage, and child labor regulations. $34,625 of the money recovered by the Wage and Hour Division will compensate 54 employees for back wages.

Investigators found the restaurant had violated minimum wage laws by skimming money from the servers’ hourly pay to compensate bus staff. The restaurant also paid regular wages to ten hourly employees for time worked over 40 hours per workweek, which constitutes a violation of the FLSA standards for overtime pay.

The restaurant had to pay nearly $1,500 in penalties to the Labor Department for allowing employees under 18 years old to work more than three hours on school days and past 9 p.m. during the summer.  The FLSA prohibits workers under age 18 from working more than three hours on school days (18 hours per week) and eight hours on days with no school (40 hours per week). Minors may not work work later than 7 p.m. when school is in session or 9 p.m. during summer break.

The restaurant has cooperated fully with the Department of Labor, reports the Bolivar Herald-Free Press.

“The Labor Department’s Wage and Hour Division is committed to protecting the rights of workers by ensuring that they receive the wages to which they are entitled,” James Koren, Kansas City district director of the Wage and Hour Division, told the Bolivar Herald-Free Press.

“Also, the department’s child labor provisions serve to strike a balance among providing invaluable work experience to our nation’s youth, safety and educational responsibilities,” he said.

SOURCE: Fair Labor Standards Act › Missouri restaurant pays back wages and penalties for FLSA violations

Hourly wage workers from Tyson’s slaughterhouses in Holcomb and Emporia, Kansas, originally filed the case in May 1006. Together, the Kansas operations employ some 3,300 hourly workers. The workers allege that Tyson owes them millions of dollars in back pay for all the time they spend on the job.

The key issue in the case is whether Tyson should have to compensate workers for all of the time they spend putting on and removing protective gear, cleaning equipment, waiting for production lines to start, walking to and from work, break, and changing quarters, and working on unpaid meal breaks.

Under the federal Fair Labor Standards Act, the workers are seeking compensation for overtime. They are also seeking compensation for unpaid “straight time” at work under the Kansas Wage Payment Act.

In 2005, the U.S. Supreme Court ruled that under the Fair Labor Standards Act, production workers must be compensated for doing anything that is “integral and indispensable” to the “principal activity” of the job they perform.

The ruling influenced Lungstrom’s decision last year to reject a motion by Tyson for summary judgment. In doing so, Lungstrum “ruled that whether standard protective clothing was ‘integral and indispensable’ to Tyson employees’ work was a factual question for a jury to decide,” according to a report in the Kansas City Star.

SOURCE: Fair Labor Standards Act › Class action lawsuit against Tyson Foods will proceed